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Disneyland Resort Culinary Job Event - March 26, 2025

Aplicar ahora Aplique más tarde Job ID 1263717BR Ubicación Anaheim, California, Estados Unidos Business Disneyland Resort Fecha de publicación 04/03/2025

Detalles del empleo:

Artists, visionaries, storytellers – that’s the Signature Fine Dining & Central Bakery team at the Disneyland® Resort! With access to the best ingredients, our restaurants (Carthay Circle and Club 33) and Central Bakery set the backdrop for one-of-a-kind experiences that can only be brought to life through our connection to our food. Under our Culinary Director, Chef Andrew Sutton, and Executive Pastry Chef, Jean-Marc Viallet, our Fine Dining restaurants and Central Bakery offer incredible growth opportunities to develop your skills as a professional chef, pastry chef, culinarian, and craftsman. If you are ready to use your culinary skills in an innovative and high-volume environment to create magic, then apply for one of our hourly roles today!

The Disneyland® Resort invites you to be our Guest and explore exciting hourly opportunities at our upcoming Culinary Job Event on Wednesday, March 26, 2025 from 9:00 AM - 2:00 PM. Come meet our Recruitment Team to learn more about our diverse teams that provide unparalleled dining experiences!
  
Candidates are encouraged to apply prior to the event and submit an application with a current resume (required) and pastry photos (if applicable). Please also bring a hard copy of your resume and pastry photos to the Job Event.

Roles may include:

Parks Culinary:
  • Full Time Signature Fine Dining - Demi Chef
  • Full Time Signature Fine Dining - Dinner Cook
Pastry:
  • Part Time Pastry Line/Dinner Cook

Event Details:

When: Wednesday, March 26, 2025 from 9:00 AM - 2:00 PM
Where: Disneyland Resort Casting Center
700 West Ball Road Anaheim, CA 92802

Parking: Team Disney Anaheim Casting Center - Visitor Lot 700 West Ball Road Anaheim, CA 92802

Directions to the Parking Lot:
If traveling West on Ball Road, turn left on Cast Place (before Disneyland Drive) and then next left. Parking attendant is on the left.
If traveling East to the Casting Center, pass Disneyland Dr., and Cast Place is the next right. Then make the next left. Parking attendant is on the left.
  • To reduce wait time, it is strongly encouraged to apply now, by clicking on “Apply Now” below
  • Attendance at the Job Event may take up to three hours to complete
  • Appointments may not be guaranteed day of based on limited availability. Please schedule your appointment as soon as possible after applying.
  • Appointments will be scheduled for qualified candidates. This event is focused on the above featured Signature Fine Dining Culinary and Pastry opportunities. If interested in other available openings, please visit Disneyland.jobs to apply.
Please note:  If you are not able to attend our in-person Job Event, no worries! Please click on the link here to apply for the role in your area of interest. If selected, you will be encouraged to attend a virtual interview offered Mon-Fri from 8:00 AM - 5:00 PM.

Experiencia laboral requerida:

  • You must be at least 18 years of age to be considered for a role
  • Passion for Culinary and delighting our Guests with food
  • At least 2 years experience in the culinary field (5 years for Fine Dining) with a focus on high volume production
  • Knowledge of culinary techniques and terminology
  • Ability to follow and understand recipes in a mass volume environment
  • Strong organizational skills, working with speed accuracy, and efficiency in the kitchen to multi-task and work in a high-volume environment
  • Strong listening skills and ability to take direction
  • Demonstrate a desire to provide excellent guest service and be part of a team
  • Must be flexible and able to work a variety of shifts, including days, nights, weekends, holidays, and special events

Basic Qualifications for Fine Dining Roles:

  • Prepare, season, and cook stocks, soups, sauces, meats, vegetables, deserts, and other foodstuffs for consumption in restaurants
  • Bake, roast, broil, and steam meats, fish, vegetables, and other foods. Add seasoning to foods during mixing or cooking according to personal judgement and experience
  • Use cooking techniques such as braising, baking, roasting (oven or rotating spit), and high-level skillet/sauté work
  • Knife-skills

Basic Qualifications for Pastry Roles:

  • Experience making mousse, pate-a-choux, and French macarons

Información adicional:

SCHEDULE AVAILABILITY
Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year, and some shifts may start as early as 3:00am while some may end as late as 2:00am or 3:00am.

SUBMITTING YOUR APPLICATION
After clicking “Apply Now” below, the employment application will open in a new window. Please complete ALL pages of the application by clicking “Next” on each page, then “Submit” on the final page.

KEYWORD: inpersonjobevent, jobevent, dlrcasting, DLR Casting, DLRCulinary, DLR Culinary, Disneyland Resort Casting Hourly Jobs, DLRResortRoles, DLR Resort Roles, March26, March 26, Mar26, Mar 26

This posting is seeking candidates to fill multiple roles in California. Select benefits may be provided as part of the compensation package, such as medical, financial, and/or other benefits. To learn more about our benefits visit: https://jobs.disneycareers.com/benefits.
  • The pay rate for this Signature Fine Dining Demi Chef role is $29.50 per hour
  • The pay rate for this Signature Fine Dining Dinner Cook role is $27.50 per hour
  • The pay rate for this Pastry Line/Dinner Cook role is $28.00


Acerca de Disneyland Resort:

Cuando Walt Disney abrió Disneyland el 17 de julio de 1955, dijo que esperaba que fuera “una fuente de alegría e inspiración para todo el mundo”. Desde entonces, Disneyland Resort ha acogido a más de 800 millones de huéspedes, expandiéndose para convertirse en un complejo familiar de más de 200 hectáreas, multifacético y de primera clase, con dos famosos parques temáticos de Disney, tres hoteles y una emocionante área de compras, restaurantes y entretenimiento conocida como Downtown Disney District. A través de una combinación de creatividad, tecnología e innovación, el complejo lleva la narración a nuevas alturas, y los miembros del elenco de Disneyland Resort juegan un papel integral en dar vida a la magia de Disney para miles de huéspedes todos los días.

Acerca de The Walt Disney Company:

The Walt Disney Company, junto con sus subsidiarias y afiliadas, es una empresa internacional diversificada líder en entretenimiento familiar y medios de comunicación que incluye tres segmentos comerciales principales: Disney Entertainment, ESPN y Disney Experiences. Desde sus humildes comienzos como estudio de dibujos animados en la década de 1920 hasta su reconocido nombre en la industria del entretenimiento en la actualidad, Disney continúa con orgullo su legado de crear historias y experiencias de clase mundial para toda la familia. Las historias, los personajes y las experiencias de Disney llegan a consumidores e invitados de todos los rincones del mundo. Con operaciones en más de 40 países, nuestros empleados y miembros del elenco trabajan juntos para crear experiencias de entretenimiento que sean apreciadas a nivel local y global.

Este puesto es en Walt Disney Parks and Resorts U.S., Inc. , que forma parte de una empresa comercial que denominamos Disneyland Resort.

Walt Disney Parks and Resorts U.S., Inc. es un empleador que ofrece igualdad de oportunidades. Los solicitantes recibirán consideración para el empleo independientemente de su raza, religión, color, sexo, orientación sexual, género, identidad de género, expresión de género, nacionalidad, ascendencia, edad, estado civil, condición de militar o veterano, afección médica, información genética o discapacidad, o cualquier otro fundamento prohibido por la ley federal, estatal o local. Disney defiende un entorno empresarial donde las ideas y decisiones de todas las personas nos ayudan a crecer, innovar, crear las mejores historias y ser relevantes en un mundo en constante evolución.

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