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| Job Title | Date | Brand | Location |
|---|---|---|---|
Culinary Summer Internship 2026 (Cook 4) - Casual Temp., $33.88/hour |
26/03/2026 | Aulani, A Disney Resort & Spa | Kapolei, Hawai, Estados Unidos |
Executive Sous Chef (Assistant Manager Food Operations) |
26/03/2026 | Disney Cruise Line | Shipboard |
Executive Chef (Manager, Food Operations) |
26/03/2026 | Disney Cruise Line | Shipboard |
Chef de Cuisine |
26/03/2026 | Disney Cruise Line | Shipboard |
Pastry Chef |
26/03/2026 | Disney Cruise Line | Shipboard |
Sous Chef |
26/03/2026 | Disney Cruise Line | Shipboard |
Experienced Pastry Cook 1- Full Time, $39.16/hour |
26/03/2026 | Aulani, A Disney Resort & Spa | Kapolei, Hawai, Estados Unidos |
Chef De Partie |
26/03/2026 | Disney Cruise Line | Shipboard |
Epcot International Food and Wine 2026 (ALUMNI only) |
25/03/2026 | Walt Disney World Resort | Orlando, Florida, Estados Unidos / Lake Buena Vista, Florida, Estados Unidos |
Disney Culinary Program - 2026 |
25/03/2026 | Walt Disney World Resort | Orlando, Florida, Estados Unidos / Lake Buena Vista, Florida, Estados Unidos |
Sous Chef |
25/03/2026 | Walt Disney World Resort | Lake Buena Vista, Florida, Estados Unidos |
Disneyland Resort Culinary Pastry Hiring Event - April 15, 2026 |
24/03/2026 | Disneyland Resort | Anaheim, California, Estados Unidos |
Disneyland Resort Culinary Fine Dining Hiring Event - April 15, 2026 |
24/03/2026 | Disneyland Resort | Anaheim, California, Estados Unidos |
Napa Rose Fine Dining Culinary - Full Time |
23/03/2026 | Disneyland Resort | Anaheim, California, Estados Unidos |
Assistant Sous Chef Pastry/Bakery- PT, Walt Disney World |
22/03/2026 | Walt Disney World Resort | Orlando, Florida, Estados Unidos / Lake Buena Vista, Florida, Estados Unidos |